Wholesale Price Hospital-Grade Eow Systems OEM/ODM Acidic Electrolyzed Water System

• Customization: Available
• After-sales Service: on Site Technical Support
• Warranty: 1 Year
• Model NO.: EW-EO
• Certification: CE
• Application: Industry
• Voltage: 220V
• Disinfection Method: Electrolysis of Low-Concentration Saline Solution
• Name: Acidic Electrolyzed Oxidizing Water Generator
• Effective Chlorine Content: 30mg-200mg/L (Default 100)
• Salt Box: Electrolytes
• Electrolysis Method: Continuous Electrolysis
• pH Value: 2.0-7.0
• Application Place: Clinics, Small-Scale Food Processing, Laboratories
• Transport Package: Export Standard Packaging
• Origin: Hunan
• HS Code: 854330009
• Production Capacity: 500 Sets/Month

Product Description

Acidic Electrolyzed Water Generator Electrolyzed Oxidizing Water (EOW) Generator

(We can customize it according to your needs.)

Acidic Electrolyzed Water (AEW), also known as Electrolyzed Oxidizing Water (EOW), is a potent disinfectant water produced
by electrolysis of a low concentration of saline water (e.g. NaCl or HCl solution). The core principle is based on electrochemical reactions
and redox action.

Applicable scenarios:

Medical device immersion (e.g., endoscopes, surgical instruments)

Food surface disinfection (fruits and vegetables, meat, aquatic products)

Spraying of environmental surfaces (desktops, floors)

Introduction to the acidic electrolyzed oxidizing water generator:

 

Performance Features	High-efficiency sterilization
	Safe and environmentally friendly
	Simple operation
	Parameter monitoring
Application fields	Medical and health care
	Food processing
	Agricultural production

FAQ

1.When will you arrange production?
In 7 workdays when we receive your advanced payment.

2. Can you customize machines according to our needs?
Yes, we can.

3. What shippment do you provide?
We can provide what it can, such as sea freight, air freight,railway freight etc. 
We can do it according to your needs.

4. Can it be used for disinfecting fresh food by soaking? Will it affect the taste? 

Experimental data support: 

Tests show that soaking fruits and vegetables in slightly acidic water with a pH of 5.0 to 6.5 for 5 minutes results in a sterilization rate of over 99.9%, and there is no residual chlorine smell.

5. What are your advantages compared with ultraviolet/ozone disinfection? 

Comparison script: 

EOW has no drug resistance, provides full coverage without blind spots, and offers continuous antibacterial effects (compared to ultraviolet light), while also eliminating the risk of ozone leakage.


Cooperation rules:
Strict QC & Fast delivery
High quality goods, Perfect Pre-sales and after-sales service.
We will update you any production process after placing order.
We have special timely after-sales team to solve your problem during using our products.
Any question will be get our feedback in the first time.